Award-Winning Honey Rub for Smoking, Grilling, and Broiling Maybe our sweetest rub yet, this is the perfect way to add that sultry honey flavor to literally any meat, light or...
Killer Hogs The Vinegar Sauce delivers that world champion level of flavor. Inspired by Malcom Reed's roots in West Tennessee barbecue, Killer Hogs The Vinegar Sauce is sweet and tangy...
This rub does it all – fish, seafood, vegetables, beef, pork, chicken, lamb, everything. Use it as a base rub, an accent rub, a finishing dust, or a fry seasoning....
Oakridge BBQ Competition Beef & Pork Rub – Bold and flavorful are the hallmarks of this All Natural signature rub. Big flavors that marry perfectly with big, bold cuts of meat like ribeyes, porterhouses, strip loins,...
The newest addition to the "Award-Winning, Choice of Champions" line. Blues Hog Sweet & Savory Seasoning is excellent on chicken, pork, fish wild game, beef and veggies! Especially amazing on...
Meet beefs best friend, Cash Cow Beef Rub. Cash Cow is a beefy blend of spices, salts, rendered beef fat, and beef stock; together this balanced blend boosts the beefy...
Peppered Cow: The Peppered Cow is a wonderful blend of peppers and spices to take your beef to the next level. The Peppered Cow is competition tested and approved by...
Killer Hogs Hot BBQ Rub provides a shot of heat, nothing crazy, but just enhances the profile of the original a bit. Killer Hogs HOT BBQ Rub brings out the...
